Céréal Breakfast Biscuits | Chocolate

Wholemeal **wheat** flour 33%, **wheat** flour 21,9%, unrefined sugar, rapeseed oil, low-fat cocoa powder¹ 4,9%, chocolate pieces 4,9% (sugar, cocoa mass¹, cocoa butter¹, low-fat cocoa powder¹, emulsifier lecithins (**soy**), natural vanilla flavouring), wholegrain **oat** flakes 3,6%, roasted **soy** flakes, wholegrain **wheat** flakes 3,6%, **wheat** fibre, natural flavouring, emulsifier lecithins, raising agents (citric acid, sodium carbonates), magnesium, vitamins (niacin, pantothenic acid, B6, riboflavin (B2)), ¹Rainforest Alliance certified. Read more at ra.org.**may** **contain** **eggs**, **milk**, **nuts** (**almonds**, **hazelnuts**, **walnuts**) **and** **sesame seeds**.