Alpro Frying and roasting | Liquid

Vegetable oils and fats (of which soy (50%), rapeseed, fully hydrogenated rapeseed, in varying proportions), water, emulsifiers (mono- and diglycerides of fatty acids, lecithins), salt (0,5%), peeled **soy**beans (0,3%), preservative (potassium sorbate), acidity regulator (citric acid), natural flavouring, vitamins (vitamin A, vitamin D2), colour (carotenes). Total fat content 78 %.